The Eating Establishment

66% of 3 votes say it's celiac friendly

Top Reviews


Celiac

Overall Rating

Review


We ate at this place twice while in Park City. Good variety of options are GF. I had a sandwich both times with a side salad and the deviled eggs. No sickness and very satisfied.

Safety


How confident are you that this establishment takes safety precautions against cross-contamination?

— Somewhat

Quality & Quantity


Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Good

Updated 11 months ago read full review

Overall Rating

Review


Had the pork hash skillet made gluten free and it was fantastic!!! It was easily in the top five favorite gluten free breakfasts I’ve ever had. It came with a piece of delicious gluten free toast and a raspberry jam. My husband had the gluten free breakfast sandwich made with the same bread and he was so excited to have bread that tasted like it wasn’t gluten free. He said it was the best he’s ever had. The waitress seemed knowledgeable about GF. She also brought the packaging for the bread to show us. It was made down the road by a local bakery. I think I’ll have to call them and see if they ship across country. It was that good!! We did not get sick and they seem very accustomed to GF.

Updated 1 year ago read full review

Celiac

Overall Rating

Review


We were told they have GF bread but if we had an allergy then it was really risky for us to eat so we left.

Celiac friendly?

No

Updated 2 years ago read full review

This establishment is NOT a dedicated gluten-free facility and may not be safe for those with celiac disease. Please contact the establishment directly to inquire about safety precautions.

Gluten Free Features

  • Bread/Buns
  • Gluten Free Menu

Categories

  • Breakfast
  • Delivery
  • Restaurant

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More Reviews


Celiac

Overall Rating

Review


The waitress was helpful and knew what was safe. She mentioned they do not have a separate fryer for their fries. I ordered their baby back ribs and they were amazing!! So good.

Updated 4 years ago read full review

Overall Rating

Review


Huevos rancheros had a corn tortilla option. Very good, but do not know about bread or other options

Celiac friendly?

Yes

Updated 4 years ago read full review

Celiac

Overall Rating

Review


The gluten free menu lists items that are not truly gluten free. The chicken wings and regular chicken nuggets are all cooked in the same fryer. Our waiter could not answer if the salad dressings and sauces were gluten free. He did not want to show us the ingredient labels. Stay away from this place if you have Celiac disease. The service was slow. We waited over 30 minutes for our food. I would give this a zero if I could

Celiac friendly?

No

Updated 5 years ago read full review

Celiac

Overall Rating

Review


Gluten free options yes which is great but nothing for Celiacs. Their bread is toasted in a shared toaster, the server told me the only thing celiac safe would be the salad.

Celiac friendly?

No

Updated 6 years ago read full review

Overall Rating

Review


Gluten free bread and corn tortillas available.

Celiac friendly?

No

Updated 6 years ago read full review

Overall Rating

Review


We had breakfast here. The waitress was very knowledgable and accommodating. I had the omelet with potatoes and it was very good. I wish they offered pancakes like this website shows....but they did have UDI bread for toast. Very good option for celiacs.

Celiac friendly?

Yes

Updated 6 years ago read full review

Celiac

Overall Rating

Review


They have great GF sandwiches. They use the sourdough bread from Good Grains bakery in Heber City. It is great toasted. I ordered the E.E. Malibu sandwich and didn't get sick. They have quite a few GF options. It was also pretty reasonably priced which was great. The staff was knowledgeable and helpful. Service was a bit slow, but I enjoyed my meal.

Celiac friendly?

Yes

Updated 7 years ago read full review

Celiac

Overall Rating

Review


GF sour dough bread!!! Excellent.

Updated 7 years ago read full review

Not celiac

Overall Rating

Review


We ate there twice for breakfast while in Park City. Both meals were good breakfast fare, delivered quickly even when they were busy. We had the same waitress both days, and she remembered us and that my boyfriend eats GF. They have GF bread for toast and sandwiches. I do wish their GF menu had descriptions and prices so you didn't have to read two menus to get all if the info you need to make your selection. We would definitely eat there again.

Updated 8 years ago read full review

Celiac

Overall Rating

Review


The only reason I didn't give 5 stars is because I don't like restaurants that have a separate incomplete (read: doesn't list what the menu item includes, nor does it include prices, so you have to hold 2 menus and refer back-and-forth) GF menu. Besides that, I found this restaurant to be knowledgeable, and they even had GF toast available (for an additional charge). We went for breakfast during the week (a Thursday morning about 9:30am) and were seated straight away. Friendly staff, clean, and nice atmosphere. I ordered the L.E.O. scrambler (lox, egg, onion, with dill). I opted out of any toast, and substituted fresh fruit for my hashbrowns. The smoked fish with the other ingredients was so amazing. Also, loved that when we ordered coffee, they brought a pot to the table for us to serve ourselves! No having to wait for refills. My non-GF family members were all pleased with their meals as well, which ranged from omelets and pancakes, to huevos rancheros.

Updated 8 years ago read full review

Overall Rating

Review


I eat breakfast here tell them that I have cd they have a gf menu very busy place so sometimes worry about cc no problem so far crossing fingers

Updated 8 years ago read full review

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