Review of The Flipside Restaurant

I have gone to this establishment twice. The first time was great. I got breakfast. The waitress informed me that the hashbrowns had gluten so I changed my order to grits and had no issues. Today I went in for brunch but found they do not serve breakfast during the week so I tried a hamburger with a lettuce wrap since they have no gluten free bread. I asked for cheese and bacon. I got no bacon and a cheese sauce made with mayonnaise. I had to ask for a new burger with plain cheese although I had specified just cheese when I originally ordered. I am not sure if the mayo had gluten and the staff had no knowledge about this at all. They made me a new burger without issues. I let my family eat the fries beause they do not have a dedicated fryer and the fries also had spices that I was unaware would be on them. When the second burger came it was marked with a flag for my allergy but not originally.

How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Not Much/None

How would you rate the taste and quality of the gluten-free food you tried?

— Below Average