The Flying Moa

We came here and my celiac daughter selected fish and chips, as they are marked as no gluten options. They started saying that the fish needed to be pan fried and not battered. After that they also said that they didn’t have a dedicated frier. Fish and chips transformed into pan fried fish and crushed potatoes… not bad but not fish and chips

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Good