Review of The French Market Creperie

I would say safety-wise it’s not the best— it’s also not bad, all things considered. I eat here quite frequently and don’t typically get sick. Or, if I do (as is the risk with eating out), it’s mild. I usually order the strawberries and cream, the lemon, a Nutella with marshmallow, or a strawberries and Nutella. All delicious.

If I recall, all their syrups for coffee are GF; food GF items marked on menu, most items on menu can be modified to be GF, staff is knowledgeable and will change gloves, clean workspace, etc if asked. Items come out with a cute GF flag. From previous visits I remember them mentioning having a separate crepe pan in the kitchen that they use. I am unsure if that area is only GF but pretty sure. Keep in mind it is in the same kitchen as Gluten items.

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Safety Feature Ratings

• Other dedicated kitchen equipment (oven, toaster, pots, pans, utensils, etc.)
• Staff is knowledgeable and can answer questions
• Staff will clean kitchen space or change gloves if asked
• Food comes out flagged or marked gluten-free

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other Characteristics

• Good for breakfast/brunch
• Good for kids
• Good for lunch
• Good for takeout
• Offers outdoor seating