Review of The General Ledger

I called on 2 different occasions to confirm Celiac safety. Both times, I was assured they understand and accommodate Celiac. For my second call, the lady said only 1 item on the menu wasn’t GF. I was confused as several items on the menu are fried. When I asked about a dedicated fryer, she did not understand my question. After explaining, the lady said they would just dump out the oil and use fresh for us. Should have been a red flag!

Upon arrival, hostess was unfriendly. Our server was very knowledgeable and assured me they did not have a dedicated fryer and many items were not gluten free. Although knowledgeable, he lacked in friendliness and our entire party just shook our heads each time he left the table.

The food was really good but definitely did not feel well later that night or the next day.

Because of uncertainty of a gluten safe meal and unfriendly staff, I cannot recommend and will not be returning.

How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

How much of the menu is available gluten-free?

— Not Much

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent