Review of The Great Commoner

I had the Sesame Crusted Salmon with Black Lentil & Snap Pea Salad, Aleppo Vinaigrette, Tahini. The combined flavors in this dish were delicious. The salmon was cooked perfectly; crispy on the edges and tender inside. The lentils were slightly chewy; perfectly done with small roasted onions. The tahini complemented the salmon and lentils. The hostess and server were attentive and pleasant. I had expressed interest in several dishes, and after consulting with the chef, the server explained to me how each dish could be made gluten free for me. (The salmon was GF without changes.) This was a great dining experience.

Is there a gluten-free menu?

— No gluten-free information on the menu