Amazing food!!! The waiters are all really knowledgeable about celiac and some of the staff are celiac themselves. They were even training some of the new staff on gluten free procedures when I was ordering
Safety
How confident are you that this establishment takes safety precautions against cross-contact?
— Very
Quality & Quantity
How much of the menu is available gluten-free?
— Most/All
How would you rate the taste and quality of the gluten-free food you tried?