Was so excited to try this based on their website and chatting with employees outside at opening. However I walked in at lunchtime and noticed all the pre-sliced meat was covered in pita (guessing to keep it warm and fresh). There was no line, so I mentioned I had Celiac and gestured to the pita to see if there were other options I could order safely, but the three people on staff were confused. I suggested “wheat allergy?” and received the same looks. The staff seemed nice and food looked good, but with the obvious cross-contamination and lack of understating of Celiac I wouldn’t risk it.
— Not at all
— No gluten-free information on the menu
— Not Much