Most of the menu can be made gluten free. The manager told me that she eats gluten-free, so she knows all about it. Gluten-free fried chicken, buns, and bread available. Separate fryers used for the chips. Delicious! $20 for two people to eat here. Friendly atmosphere. 10/10 would come again.
— Somewhat
— No gluten-free information on the menu
— Most/All
— Excellent