Review of The House

Staff was friendly but apprehensive when we asked them if they were celiac friendly which made us a little nervous. Restaurant doesn’t have a separate area for gluten free items but they do have separate fryers. Ordered the chicken strips and they bread them in potato starch- didn’t get sick.

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Most/All