Review of The Irish Cottage

The gluten free menu includes items that are cross contaminated. The menu states that if you have Celiac Disease, please let the staff member know and they will send the chef out to speak with you. The chef explained that the French fries are cooked in a common fryer with breaded items , and therefore not celiac friendly. Pretty much everything else on the GF menu was okay except one soup which was made with a beer base. I got a corned beef sandwich which came on a gluten free roll, and the roll was one of the best that I have ever had. I really enjoy the atmosphere, and look forward to going there again.

Celiac friendly?

Yes