My husband has celiac disease and very sensitive to gluten. The Keg had many gf options, which were clearly marked on the menu, staff were knowledgeable and assured us the restaurant had allergy protocols in place. We had a steak and lobster with baked potato, veggies and cauliflower mash, which were all delicious and did not have a problem. Se vice and atmosphere are great.
— Very
— Gluten-free items are marked on the main menu
— Most/All
— Good