There are gf items marked on the menu but I found that the waitress was completely unaware and uninterested with regards to food allergies. I told her I was gf and df and ordered steak, baked potato, and veggies. I asked if any of it was made using butter and her response was "probably not". My confidence sunk. I asked her to go ask the kitchen. She came back and said that the veggies were made with butter but they could use olive oil instead and that they could serve the baked potato without butter. I thanked her. Then she brought me bread and butter!
The meal tasted okay but just okay. Definitely not worth $100 for two steak dinners.
— Not very
— Gluten-free items are marked on the main menu
— Most/All
— Average