I've been to this restaurant many times, but this was the first time since eliminating gluten. I was thrilled with the meal I was able to have and honestly wouldn't have been able to tell it was gluten-free if I hadn't known. We did the crave combo--cheese fondue, salad, and chocolate fondue. They provide Udi's rolls in a sealed package so you know there's no cross-contamination. The bread tasted great. For the chocolate fondue, they brought me gluten-free brownies and pound cake (among other things) and they tasted delicious/normal! My dining partner was still able to get the gluten-containing items and there wouldn't be cross-contamination as long as the cheese or chocolate is poured onto the gluten-containing items rather than dipping. The server was very knowledgeable about these offerings as well.
Yes