On Friday, Saturday and Sunday, they have an incredible amount of wheat free mini donuts to choose from. It’s the same base donut with variations in the topping. First time I’ve had a riff on a Boston Cream since becoming gluten free. It’s a cute donut shop with a VW bug for a pick up counter. They use Bold bean coffee for their drinks and also serve beer (beer flights), cider, wine and mimosas.
— Separate gluten-free menu
— Most/All
— Good
They have "wheat free" donuts where the ingredients themselves don't have gluten but they're made on shared equipment. Almost definitely cross contaminated, unsafe for celiacs.
— Not at all
— No gluten-free information on the menu
— Not Much/None
Gluten free donuts with many different toppings! Yummy! Some are bacon and maple syrup, Samoas, and carmel popcorn! Coffee is also very good! Only have gluten free doughnuts on Friday, Saturday and Sunday! Never got sick but not Celiac.
— Somewhat
— Separate gluten-free menu
— Some
— Excellent