Review of The Mooring Seafood Kitchen & Bar

WONDERFUL creative gluten free menu options! LUNCH: Had GF scallops on top of a delicious creative hash made of cubed potatoes, pancetta, spinach, corn, onions - SENSATIONAL! I had a delicious salad for an appetizer made of cukes, tomatoes, romaine and various lettuce types, goat cheese, light dressing topped with almond slices - GREAT. For dessert I had GF creme brulee topped with a raspberry puree - AWESOME. Also provided warm gluten free rolls with butter - very good.

NON-GF: My husband (NOT a GF diner) had white chowder filled with scallops; with it he had what they call "lobster donuts" which for most of us are called clamcakes - these were filled with chunks of lobster. We had a beautiful harbor front table with a nice view. The waitress was exceptional; the manager also came over to say hello and ask how the meal was. Overall I highly recommend The Mooring for celiacs with great and creative gluten free options! We have eaten here in the past and the meals are always great.

Celiac friendly?

Yes