The Old Spaghetti Factory

The pasta was corkscrew with the sauce and was very good. The waiter was good knowing that I needed the salad without croutons.

Celiac friendly?

Yes

Celiac friendly?

No

They have a gluten friendly menu, not gluten free. My server informed me. They cook the pasta and broccoli in the same water as the regular pasta. not good for someone with an allergy or celiac. I was wondering why I was getting sick and couldn't figure it out.

Celiac friendly?

No

I love eating here. Unlike the Olive Garden closer to me, these guys get it, and the food is worth it. They cook their noodles well and you have access to their great sauces.

baked chicken and broccoli, salad and spumoni! I liked the corkscrew GF pasta with marinara and mizithra sauces with the baked chicken too!

They were great about our GF pasta! They even have a little flag they stick in the GF dishes to tell them apart. On our visit with a very large group it was no big deal to be GF. It felt so nice to be" just like everyone else." as we left I saw several GF flags on tables across the restaurant, so I guess they not only take GF pasta seriously, they do it right.

I ordered delivery from here. They have a gf menu but it is basically just one type of gf pasta with various sauce options. GF pasta is what it is, I had the brown butter and cheese topping that tasted ok. My salad came in a Chinese-style takeout box and the spumoni ice cream was all right.

The order came with a mini baguette in a plastic bag, which made me really nervous. I tossed the whole bag, which was a shame because my salad dressing was in there with the bread. Overall, the food was underwhelming, but I didn't get sick so whatever.

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Is there a gluten-free menu?

— Separate gluten-free menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Below Average

Other Characteristics

• Good for dinner
• Good for soy-free
• Offers delivery
• Offers online ordering

I passed on the pasta, but had a salad with some chicken and didn’t get sick. Still a fun experience.

How confident are you that this establishment takes safety precautions against cross-contact?

— Not very

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Not Much

How would you rate the taste and quality of the gluten-free food you tried?

— Average

Other Characteristics

• Good for dairy-free

This food was great. We were looking for an affordable place to eat, and this was it. I personally recommend getting the salad with creamy pesto sauce, gf pasta with mizithra sauce, and the spumoni ice cream. The portions are pretty large, and you get a free appetizer and dessert with any entree. Atmosphere and service were also pretty good. There is also a kids menu. We are traveling with a nine year old, and she also loved it. I would definitely recommend.

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other Characteristics

• Good vegetarian options

The pasta was so over cooked it was like mush

How confident are you that this establishment takes safety precautions against cross-contact?

— Not very

How much of the menu is available gluten-free?

— Not Much/None

How would you rate the taste and quality of the gluten-free food you tried?

— Poor

Fantastic separate gluten free options! No stomach ache after eating either! The spaghetti came with a separate " gluten free" flag on it so the kitchen staff knew!

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Is there a gluten-free menu?

— Separate gluten-free menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Good