My server was AMAZING. The manager even came out and told me that they cook GF in a separate area and the flour they have at the location is rice.
The best food I’ve had in a long time!
Safety
How confident are you that this establishment takes safety precautions against cross-contact?
— Very
Quality & Quantity
Is there a gluten-free menu?
— Separate gluten-free menu
How much of the menu is available gluten-free?
— Most/All
How would you rate the taste and quality of the gluten-free food you tried?