Review of The Pit Room

Although I did have the manager change utensils out, I unfortunately was very glutened. I’m a very sensitive celiac. If you are too, go without. They were so kind. The brisket was tender but the sauce isn’t the sweet kind. I have decided to stop going to places that aren’t dedicated gf as the after affects don’t make the experience worth it.

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Poor