As of 4th of July weekend 2022, the Boulder location is offering many more GF options! The menu is now marked GF on several items, and they are no longer making gluten donut holes in the fryer. My celiac daughter ate the buttermilk battered chicken thighs and fries with no reaction. There are several more GF salads, beverages, and entrees, and apparently the weekend donut holes are GF now.
— Very
— Gluten-free items are marked on the main menu
— Most/All
— Excellent