Review of The Post Chicken & Beer

giving it 5 stars because I ate safely (I hate when people mark less but didn’t get sick)

The chicken tenders ARE celiac friendly. The fries ARE not safe. The fries go in a different fryer than the chicken. I had that and cole slaw and it was very good. Deviled eggs to start and that was probably my fave part of the meal.

The cons- I felt like I had to ask a ton of questions which I know we all hate. Some things marked GF are okay and some aren’t- some of which didn’t make sense to me. Had to go back and forth a few times but eventually got it right with the waiter.

It’s a cool stop if you’re going to the Stanley.

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent