Review of The Post Chicken & Beer

The Post markets their food as gluten-free (certain items), which of course gives people with celiac disease a sense that The Post takes food safety seriously. Unfortunately it doesn't seem that they are training their staff to understand that gluten containing food items should not be put in the same container as gluten-free items. We told them that we had multiple people with celiac disease in our party and they gave us children's meals with a non gluten-free cookie laying on top of the chicken.

Our son could have easily eaten the cookie and become very sick. Not sure that we can eat here again.

How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Good

Other Characteristics

• Offers outdoor seating