Review of The Red Lion Inn

I got ripped off here. You expect to overpay at a touristy place like this, but this was above and beyond. I truly felt like I fell for some kind of scam. I paid $40 for a short rib entree that was at most 3oz of meat. The side was a single small carrot cut into 4 pieces.

I can't comment on safety as I am asymptomatic. However, GF options were marked on the menu and the waitress was very helpful and made a note of my allergy for the kitchen.

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Not Much/None