Review of The Social

The staff wasn’t knowledgeable about which items were gluten free. They whipped out a book and listed some off from there. Once I chose one I asked if they could clean the scoop and they said no, they all are rinsed together and I specified I needed soap and water, which they eventually did. They then took out the ice cream and scraped the top layer off because of cross contamination and then served me the ice cream a layer below, again with the “clean” scooper. They def offer gluten free ice cream but if you have celiac unfortunately this is not a safe environment in order of cross contamination.

How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

Safety Feature Ratings

• Staff will clean kitchen space or change gloves if asked

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Average