The Standard Pour

I asked our server if the fries were in a dedicated fryer and she said no. So, they are cooked in the same fryer as beer battered onion rings. I got a burger with a GF bun but I was glutened by cross contamination. The staff didn’t seem to have much knowledge about celiac. The food was delicious and my husband really loved his…just not the friendliest for GF folks. The restaurant itself is pretty neat and services was good otherwise.

How confident are you that this establishment takes safety precautions against cross-contact?

— Not very

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Not Much

How would you rate the taste and quality of the gluten-free food you tried?

— Good

Love this restaurant and the fact that they use rice flour for their tater tots (sooo good!). I have a severe wheat allergy and have never had a problem here. Their salads are the BEST in town!

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Great burger and fries. Lots of choices. Make sandwiches and burgers with gluten free bun on request. Staff was careful about allergies.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Safety Feature Ratings

• Dedicated gluten-free fryer

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent