The Surfing Pig Hawaii
4 ratings
$$ • Restaurant, Bar
Reported to have a gluten-free menu
Reported GF menu options: Tacos
Safety Rating
4 ratings
As rated by the community
3605 Waialae Ave
Honolulu, HI 96816
Collections
In 1 Public Collection
Most Recent Reviews
Review
Amazing all you can eat prime rib on Sunday’s! All gluten free and staff were knowledgeable and triple checked with kitchen!
Safety
How confident are you that this establishment takes safety precautions against cross-contact?
— Very
Quality & Quantity
Is there a gluten-free menu?
— Gluten-free items are marked on the main menu
How much of the menu is available gluten-free?
— Some
How would you rate the taste and quality of the gluten-free food you tried?
— Excellent
Review
Had the New York prime absolutely amazing and waiter and chief came to talk to me to assure me on safety.
Safety
How confident are you that this establishment takes safety precautions against cross-contact?
— Very
Quality & Quantity
Is there a gluten-free menu?
— Gluten-free items are marked on the main menu
How much of the menu is available gluten-free?
— Not Much
How would you rate the taste and quality of the gluten-free food you tried?
— Excellent
Review
Came for brunch and the experience wasn’t great. Beer battered fried fish tacos were marked gluten free. I inquired about modifications and I told them I was celiac and they told me they could do a Spanish omelet without some of the ingredients. Ended up with just egg and potato and it was super dry and had shell in it. They were being super cautious so left out chorizo and other ingredients because they said they weren’t sure and I didn’t get sick (I appreciate them for that), but it definitely wasn’t worth $20
Safety
How confident are you that this establishment takes safety precautions against cross-contact?
— Somewhat
Quality & Quantity
How much of the menu is available gluten-free?
— Not Much/None
How would you rate the taste and quality of the gluten-free food you tried?
— Below Average
Photos
More Reviews
Review
Very clearly marked GF meals on the menu. Roughly a third of the menu was GF friendly. The team looked well aware of cross contamination and celiac.
Safety
How confident are you that this establishment takes safety precautions against cross-contact?
— Very
Quality & Quantity
Is there a gluten-free menu?
— Gluten-free items are marked on the main menu
How much of the menu is available gluten-free?
— Most/All
How would you rate the taste and quality of the gluten-free food you tried?
— Excellent
More Info