Review of The Surfing Pig Hawaii

Very clearly marked GF meals on the menu. Roughly a third of the menu was GF friendly. The team looked well aware of cross contamination and celiac.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent