I came here on a busy Saturday night a little earlier than my reservation time and we didn't have to wait long before being seated. I loved everything about this place! Had to get the Nicole cocktail (obviously) which was fresh and tasted great when made with gin. I was beyond excited about all of the gluten free options and how the server asked about allergies/was knowledgable. They also value the ingredients they serve, which you can tell when tasting everything. I got my own GF garlic bread to start with a tomato jam which is a plus. The Halloumi fries were a generous portion for an appetizer (in a good way). The GF fried chicken served with mashed potatoes & charred kale, and the pork belly with sweet fries went beyond my expectations. The desserts, made in house, were also pretty good, alongside a shot of espresso. Check this place out!