Review of The Village Corner German Restaurant & Bakery

I was told there were only a few sides to choose from and a pork sausage. I do not eat pork so I choose three sides. My waiter assured me he would make sure my food was safe, the plate came to the table with two slices of bread one marbled rye and the other sourdough, laying on top of my food ! I was horrified, the waiter apologised and offered to have the kitchen to remove the bread. I explained it was contaminated! I spoke to the person in charge he said they didn't have any wheat on the premises, he had no idea what bread,cakes and cookies are made from as he does not work in the kitchen. I canceled my order and left. I have no desire to ever go back.

How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Not Much/None

How would you rate the taste and quality of the gluten-free food you tried?

— Poor