Review of Thinking Cup

165 Tremont St, Boston, MA 02111

Overall Rating

Review


I went for breakfast ordered a vegan snickerdoodle that was suppose to be gluten and dairy free. I also had a turkey sandwich with gluten free bread. I told them I had an allergy and it didn't seem like they cared too much. I ended up sick and had to return to my hotel room. The bread was soft and good, but not worth the pain and discomfort I'm in. The snickerdoodle wasnt that good and tasted like a ball of sugary bread dough. The cold brew was really good and safe so if you have allergies and can't handle cross contamination then pass up the food and just get something to drink.

Safety


How confident are you that this establishment takes safety precautions against cross-contact?

— Not very

Quality & Quantity


Is there a gluten-free menu?

— Separate gluten-free menu

How much of the menu is available gluten-free?

— Not Much

How would you rate the taste and quality of the gluten-free food you tried?

— Average

Other


Other Characteristics
  • Good for breakfast/brunch
  • Good for lunch
Updated 1 year ago

IBS