Very accommodating place for breakfast and a superior coffee. I had a breakfast sandwich on GF bread with a honey ginger coffee. The coffee was tasty and not super sweet (which I prefer). The sandwich was delicious and the eggs were fluffy. The sweet lady taking my order was very patient!
Food was ok. But we were all a bit put off by the manager’s answers to our questions. He seemed more interested in not being held liable for anything than in explaining how they tried to avoid cross contamination. When we brought up the fact that our kid had celiac he seemed not to know what it was. “Is this life or death?” He asked. “Because we don’t have anything in place to prevent cross contamination and we keep the cocoa powder right next to the flour for example”.
Thinking Cup is my go-to for grilled cheese. If you are lucky, they will have special gluten free baked goods that are always yummy. The staff at all three locations are knowledgeable and understand precautions needed to avoid cross-contamination. There was only one time that an order was not made with gluten free bread. I noticed the mistake immediately when the order came out. The staff were very apologetic and quickly made a new order on gluten free bread.
I went for breakfast ordered a vegan snickerdoodle that was suppose to be gluten and dairy free. I also had a turkey sandwich with gluten free bread. I told them I had an allergy and it didn't seem like they cared too much. I ended up sick and had to return to my hotel room. The bread was soft and good, but not worth the pain and discomfort I'm in. The snickerdoodle wasnt that good and tasted like a ball of sugary bread dough. The cold brew was really good and safe so if you have allergies and can't handle cross contamination then pass up the food and just get something to drink.
All their sandwiches can be made on gluten free bread and I was confident they take measures to prevent cross-contamination. The cashier was proactive and asked if my gluten free bread request was for "an allergy" so they wouldn't toast my bread. It was really delicious and the bread was so soft! I'd go back and try a pastry next time!
so delicious! cookies are a great size and also love the vibe.
Ordered a bacon, egg and cheese sandwich on gluten free bread. Sandwich was very good and hot. Staff was uncertain if tea blends were gluten free so I skipped it. The only problem was the block it was located, across from the Commons, had a lot of ruckus, panhandlers, a couple of guys talking to themselves, yelling at no one and some swearing. My daughter was uncomfortable and we probably wouldn’t go back for that reason. It’s a shame, very nice place inside and really good sandwich.
I asked questions about my grilled cheese and they assured me they take precautions to avoid cross contamination. My food took longer to make, so I was reassured that I’d be fine, but ended up VERY sick. It was definitely GF bread, but there must be cross contamination occurring in their kitchen.
The first time I went to the thinking cup I got a gf sandwich and donut and had no issues. The second time, however, I had a REALLY bad reaction to the tiramisu, which I was assured was gluten free and was listed as gf on their menu. Not sure if it was cross contaminated during baking or during serving, or if it just straight up contains gluten, but I might as well have had a slice of white bread, for the reaction I had.
Cute place, staff was helpful with gluten intolerance. Coffee was excellent! They had great to go quinoa salads, fruit and parfaits plus a few GF dessert options. Their sandwiches can be made with GF bread. Doubt it would be good for celiac but was good for intolerance. Stop by!