If you ask, they will show you a paper listing the items that are NOT gluten free. However, they did not list their french fries even though they are made in the same frier as their onion rings and other foods containing gluten. I asked about their tortilla chips and was told they are safe, but I looked up the brand and quickly found that according to the company, they contain wheat. The only thing on the menu that seemed like it might be safe is meat, but after the obvious misinformation, I'm feeling like even that's a huge risk.
— Not at all
— No gluten-free information on the menu
— Not Much
— Average