I absolutely loved the service. My waiter was well informed about all things gluten-free. They were very accommodating, and I had the Teppanyaki Pacific Pink Snapper, which on the menu says gluten sensitive. That doesn’t mean that the dish itself is safe. It means that they can modify the dish to make it safe. I asked for mine to be cooked on tinfoil, and my waiter informed me of everything they were changing (which was quite a few items), and my dish was delicious! When they brought our food, the food runner said that everything on my plate was safe and that all the precautions had been taken. I would recommend coming here 100%!
— Very
— Gluten-free items are marked on the main menu
— Some
— Excellent