I have mixed emotions because I absolutely have looooved every meal that I have had here. However, I just found out that their fryer has cross contamination with their egg rolls. Frustrating because I have been reassured several times prior that there isn’t any cross contamination. They insist that it cross-contamination is very minimal. I haven’t had a full blown reaction after eating here. I have eaten here over 5x and maybe felt slightly nauseous once. I will say that I am a pretty sensitive celiac so take this information as you will!
— Somewhat
— Gluten-free items are marked on the main menu
— Some
— Excellent