I came for breakfast. Nothing earth shattering about the meal, but if you know your stuff, there’s a lot you can eat. It’s mostly omelettes and other egg and meat things. No gf bread. No gf menu, but the waiter did say the flour items are prepped in the very back of the kitchen and that they clean and take precautions for celiac folks, so I felt confident committing to a meal, even though the waiter wasn’t super knowledgeable (I think she was new so we will give her a break ;)). She was super sweet though and took the time to ask the manager about my questions, so she gets a thumbs up! Corned beef hash was good, eggs and grits average.
— Somewhat
— No gluten-free information on the menu
— Some
— Average