I came here with friends expecting I could only wack a few balls while sipping cocktails. Wow; I’m shocked and pleasantly pleased. They mark the menu to indicate whether items are Gluten Friendly, Vegetarian and/or vegan.
I confirmed they have a dedicated Grier for the French fries and gator tots. I got vegan cheese fries with bacon, and chicken tacos. I could have also enjoyed a wrap, salads and a fruit cup.
While it isn’t an extensive menu, it offers options that allowed me to enjoy top gold with my family rather than being left out and envious of their delicious food.
I would imagine there is opportunity for cross-contamination, but I did not
Experience it during this visit and Inam quite sensitive.
The waitress could answer my questions and assured me the kitchen takes allergies seriously. Chef would change gloves and use a clean surface, and there is no cross contamination for the tacos. Flatbread was out of stock so I didn’t ask about it. The other options are the Cobb salad and a burger. I ordered the chicken tacos and they weren’t bad at all. Minus one heart because waitress said the manager would talk to me but they never did, and allergy was not announced by the server who brought over the tacos. Overall decent experience that I would do again- the golfing was fun!