I had great tacos here! They have a separate GF menu which is reassuring! The only thing is that they do say they cannot guarantee cross contamination as there are flour tortillas in the same kitchen. I am coeliac but I tend to risk this as tortillas don’t make crumbs like bread/pizza dough. I had no adverse symptoms from eating here at all. I suppose if you are super super sensitive then maybe don’t risk the tacos, have the fillings in a bowl instead. Would genuinely recommend this place though!
— Somewhat
— Separate gluten-free menu
— Most/All
— Excellent