I went here with my family on way to visit the shore. Read great reviews so decided on trying it. Cute place and homemade cooking which was nice. However they were not well versed in gluten avoidance. I even spoke to the cook. I ended up with horrible aching stomach pains after dinner here. Literally I felt not right when I was eating the guacamole. But then became full blown. I asked if any seasonings etc were put in. They advised no. I was fine before I came in. Ruined my whole visit to the shore. Be careful. Not so sure they know about cross contamination. I even asked if corn tortillas were completely corn. Never again.
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