Update Feb 2024: the gluten is back! Flour tortillas for burritos cooked on same surface as GF burritos. We had no problems with tacos, cheese quesadilla, and french fries, but SO bummed they are no longer 100% GF.
We ate here in Dec. 2023 and talked with them in detail. The gluten buns (see some other reviews) are a thing of the past. The kitchen is back to being 100% gluten free.
We like the food here. They have kids options and some vegetarian options. We've had a few special requests in the past that they always accommodate.
They also make a mean mezcal margarita.
It's awesome for the family to enjoy a place and everything on the menu without worries.
Seating is limited, especially in indoors but is a nice casual place.
— Somewhat
— Most/All
— Good