Review of Tortilla Jo's

Three in our group have celiac and the meal was great! Server was very knowledgeable and the manager checked in regarding the allergy. The nacho chips are made in a dedicated fryer. They also made my son's French fries in the chip fryer so they were safe. We definitely recommend this place!

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent