Review of Tortilla Jo's

We ate here last night and based on the reviews, I was just excited to have chips from a dedicated fryer along with the salsa & tableside guacamole. However, I was more excited to have enchiladas! Being from Texas, we have Mexican all of the time but majority of the time, I am told they use wheat in their enchilada sauce so I haven’t had them in a long time. We sat on the patio & enjoyed dinner Al fresco!

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Good