Review of Trailbreaker

I ordered the fish and chips after they said it was all made in a dedicated gf fryer. While I didn’t get sick, the fish and chips were not good. It was super soggy and greasy and I had to take off all the batter to even eat the fish. Fries were not very hot either.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Not Much

How would you rate the taste and quality of the gluten-free food you tried?

— Poor