Review of Trattoria al Forno

this restaurant used to be Kouzzina. it is now an Italian restaurant on the Boardwalk outside of the Epcot Center. gluten free chicken parmigiano is absolutely tender and tasty. they use borilla brand gluten free pasta. the gluten free bolognese is also excellent and made with short ribs. we skipped the dessert as we had so many treats from Erin McKenna's GF bakery.

Celiac friendly?

Yes