I was recently diagnosed. My husband and I ate here last night for his birthday but we have eaten here before my diagnosis with my best friend (celiac). There is a separate GF menu with a large variety of GF options. I had the sirloin with grilled shrimp, a loaded baked potato and vegetable medley. There isn't a dedicated fryer, but our server was very conscientious of my needs and took special care of me. I'm only giving 4 stars because some of the menu items were no longer available as they were in the process of updating everything. Overall, we had a wonderful experience and will definitely be back!
Yes