We have eaten here many times and our daughter with Celiac has never been sick. The key is to talk to the person cooking the food before they begin and make sure the gluten-free food is made before anyone else’s.
— Very
— Most/All
— Excellent
The service in the restaurant portion was terrible I ordered gluten free and asked everytime something was put down to make sure but got sick. I had to wait til they came back to learn that the soup wasn’t gluten free which took until the meal was out to see the server again. Also over priced green basil has way better food for the price, Wouldn’t come back
— Not at all
— No gluten-free information on the menu
— Not Much
— Below Average
Came here for a birthday dinner and the food was delish! Make sure when coming to order the whole table gluten free so that they will use GF teriyaki sauce for all. They made sure to deep clean our stove before they cooked in front of us overall great experience. :)
— Somewhat
— No gluten-free information on the menu
— Some
— Excellent
Gluten free teriyaki!! Tastes just like the gluten one! Will cook your meal first if you ask. I have never gotten sick in the habachi part of the restaurant but have been sick when they cooked it in the kitchen. Soup and salad not gluten free and no replacement options.
— Somewhat
— No gluten-free information on the menu
— Not Much
— Excellent
We had made a reservation and spoke to manager ahead of time informing them our daughter could not have gluten which they told us would be accommodated, no problem. We mentioned it to the waitress and chef as well. The waitress was very confused by our questions and kept referring to things having no soy so it was safe. Bad sign. We ordered some vegetarian sushi specifically asking again that the rice was gluten free which the waitress stated it was. Well it wasn’t. She clearly didn’t share with the kitchen the specifics of the order causing my daughter to eat sushi rice not plain white rice as we were told we would be getting. The manager felt badly but didn’t understand what happened. We were a party of 8 celebrating 2 birthdays and our night was ruined. We won’t go back and warn others to only order what is always going to be safe.
No
We had a large group so got an entire hibachi table to ourselves. We also did the first seating seating so the tables were freshly cleaned (not just wiped down). They gave gf sauces so the entire dinner was safe and enjoyable for everyone at the table.
We have not tried the “regular” side where you order off the menu.
Yes
I have celiac and am extremely sensitive to cross-contamination.
I’ve gotten sick two of the last three times I’ve went.
At least they try...so perhaps those of you that aren’t overly sensitive can enjoy this place...but I won’t be going back.
No
This is by far the best restaurant I have ever been to since being diagnosed with Celiac. The staff was knowledgable and if they did not know, checked with chefs to ensure it was safe. Sushi was amazing and the Terriyaki Chicken was to die for. We will be making the 3 hour drive to return again!
Yes
Very good food. Attention to detail. They can modify to make GF. Also they have GF soy sauce which is perfect with the sushi.
Yes
they used gf sauce, very good experience overall
Yes
Gf and vegan had one option but was AWESOME. waitress was helpful and chef did ours first. could use more options but great
Yes
Yes
best GF fried rice ever!
Yes
Yes
Love the GF teriyaki sauce!!! Can purchase by the bottle if you want! Great for large groups and special events.
Yes
Their food is fantastic and they carry GF soy sauce. Unfortunately, I've ended up with an extremely upset stomach the last two times I've dined there...
Amazing food, and gluten-free accommodating