Review of Tuscany Italian Restaurant

What a lovely gem we found in Tuscany! As the owner's children are also gluten free, he ensures the wait staff are knowledgeable about GF concerns. A GF bread and dipping sauce were offered and then a lovely meal followed. Pasta dishes available (penne). There are more GF options than not! We even learned from the owner that the pizza flour is imported from Italy (00 flour) and several GF wait staff were able to eat it with no adverse effects.