We were in town visiting family and found this restaurant. The menu has items clearly marked that can be made Gluten free, vegan, etc. The waitress was very friendly and knowledgeable. They have a dedicated gluten free fryer for chips and French fries. I ordered the gluten free nachos with pork belly for dinner. The other three with me didn't have any dietary restrictions and ordered: tex-mex chicken fajitas, candied chicken sandwich with fries, margarita flatbread. Both people loved their candied chicken and flatbread had great flavor. The person with the fajitas thought there could have been more chicken but the flavors were good and there were fresh jalapeños. I really enjoyed the flavor between the nachos with the bbq pork. Definately can be shared. Took some left overs home. Had no reactions.
— Very
— Gluten-free items are marked on the main menu
— Most/All
— Excellent