Used to be a go to spot but I’ve had a couple close calls lately and their gf crust isn’t the best. They are pretty good as long as you very clearly specify there can’t be cross contamination. But if it isnt specified they prepare the gluten free crust in the same space as their regular pizzas. I’ve stopped ordering take out because I don’t feel like I can clearly communicate what I need and make sure they understand through their online ordering service
— Not very
— No gluten-free information on the menu
— Some
— Average