The best. My daughter was somewhat heartbroken that she could not enjoy Chinese food after she was diagnosed with Celiac. Uncle Cheungs changed everything. Very good food and almost everything on the menu can be prepped gluten free in dedicated fryers, in completely Celiac safe kitchen. The owner's son is a nutritionist/dietitian that helped his parents design a completely new, Celiac safe kitchen. The owners are really educated and dedicated to making sure your options are plentiful, really delicious and above all, safe. I cannot recommend this restaurant enough. My daughter had dumplings, fried rice, general gaus and there was no difference in taste than anything I've ever had.
— Very
— Gluten-free items are marked on the main menu
— Most/All
— Excellent