I’d give 10 stars if I could. Every time I go, I make sure to thank the workers because out of all of the restaurants I’ve been to since being diagnosed, they make sure the food is 100% GF. They’re amazing at cleaning the prep area (there is not a designated GF area, but the shared space is cleaned very well), the gloves are changed, new toppings are used from the back, the GF pizza is placed in the oven by itself and all of the workers are in communication that the pizza is GF. It’s the protocol that should be used every where, but rarely is. These people do it with a smile. I’ve eaten here several times and have never been ill. We love this place and will continue to go back!